But why does this happen? The Good Housekeeping Cookery Team recommend that potatoes are Best stored in a cool, dark and well ventilated place, away from onions which can cause them to sprout faster and taste of onions. They were very mushy feeling. Thanks for sharing as I accidently froze a bag of petite whole potatoes thinking that is what they were. Be sure to drain the potatoes and pat dry before frying. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. And cigarettes containing the same anything as my potato skins isnt at all appetizing. But actually, the hole and discoloration, called hollow heart, is caused by environmental stresses, like sudden change in weather, too much rainor nutritional deficiency. Leftover cooked potatoes can be stored in the freezer for up to one year. DO NOT store potatoes and fruit together. After you boil your potatoes, you can easily store them in the fridge. Cured potatoes can be kept in a cool, dark place with good ventilation for long-term storage. Summary. 4. Research showed that potatoes stored in cool temperatures maintained up to 90% of their vitamin C content for four months, while those stored in warmer room temperatures lost almost 20% of their vitamin C after one month (3, 4). Potatoes are best stored in a cool, dark place. The potatoes come out mealy and bland, and theyre just not as good as when theyre fresh. Raw potatoes that have been cut should be stored in a bowl of cold water and refrigerated. Antioxidants are incredibly important, but most people don't really understand what they are. That causes them to be *mushier/softer* than they would have been when fresh. polar vortex. According to the National Institutes of Health, acrylamide has been connected with cancer, but while there is a correlation, the details are still unclear. They did release some liquid during the baking, more than I have typically seen, so the foil bottom pan was a good choice. Storing potatoes in the fridge will cause the starch to turn to sugar, giving them a sweet flavor that you don't want from your potatoes. Love it. Dont overcook fried, baked, or roasted foods. . They dont bruise easily, theyre cheap, and theyre easy to prepare at home (hello, buttery mashed potatoes). Keep potatoes in a cool, dark, dry place. Just needed this information,never knew how to store potatoes,before this Thanks for sharing that! Like all frozen products, leftover potatoes will last longest if they are protected from air while in the freezer. Make sure you don't stack food against the air vents, or you'll strain the freezer, greatly reducing its efficiency and efficacy. At those temperatures, toxic bacteria can quickly multiply, stealing your holiday spirit and squashing your appetite. The 45F to 55F temperature range is the sweet spot for potato storage . DO NOT If the potato is soft and wrinkly with sprouts, throw it away. Potatoes will last longest if they are fresh and healthy when purchased. I had a sink of warm water beside me so I could thaw my hand out because holding frozen potatoes gets pretty numbing. Amazing how many people have frozen potatoes by mistake! I did end up checking and removing smaller potatoes first, drained and mashed them while hot. How to Store a Leftover Baked Potato. If you don't have a pantry, you can dedicate a cupboard or drawer located in a cooler part of your kitchen to potato storage, suggests Food52. And finally, cooked potatoes will last three to four days in the fridge, as is the case with most leftovers. The best hot cross buns for 2023, expert tested, 7 best seafood centrepieces for Easter 2023, The best vegetarian and vegan Easter mains 2023, Louise Minchin launches new menopause campaign, Ruth Langsford supports World Alzheimers Day, 4 tips to help support you with the perimenopause, 6 ways to ease gut health worries on holiday, I got a brace in my 40s and this is what I learnt, What the colour of your nails says about health, Why you should never store potatoes in the fridge, Good Housekeeping, Part of the Hearst UK Fashion & Beauty Network. When potatoes are stored at temperatures less than 50 degrees, the starches in the spuds start to convert to sugars, leading to discolorations and off-flavors. I know this isnt a pet blog, but a note about the green potatoesnever feed green potatoes, cooked or raw, to your pets. Yes still usable, texture might be weird/different or completely imperceptible. University of Idaho Extension: Options for Storing Potatoes at Home Potatoes contain a natural sugar called sucrose. How Long Can You Really Keep Cheese in the Fridge? Theyll last for up to three days in the fridge. Placing a hot potato in the fridge or freezer will raise the temperature of food nearby, which increases their chances of being in the danger zone of 40 and 140 degrees Fahrenheit. Raw potatoes shouldnt be kept in the refrigerator, as cold temperatures increase the amounts of reducing sugars and make them more carcinogenic when fried or roasted. Green sprouts are not a sign of spoilage. After reading various websites about raw frozen potatoes, I didnt have a lot of confidence in them, but just decided I would try them in the air fryer. Raw potatoes that have been cut should be stored in a bowl of cold water and refrigerated. 4. Get our best recipes, grocery finds, and clever kitchen tips delivered to your inbox. Also typical refrigerators do not support humidity levels stored potatoes require. These conditions allow the skins to thicken and help heal any minor injuries that may have occurred during harvesting, reducing the chances of decay during storage (20). Studies show that they have many health benefits. Aldis actually sell frozen small sized whole potatoes, but I dont remember the cooking degrees or the timing? A dark closet, cool garage, kitchen pantry. The sugars in cold potatoes can develop into a dangerous chemical called acrylamide when the spud pieces are cooked at high temps, such as baking, frying, or roasting. Toast should be lightly toasted, for example. According to Southern Living, potatoes just don't keep well in the fridge. Save my name, email, and website in this browser for the next time I comment. Potatoes can absorb flavors from other foods in the fridge, which means they might not taste as good as they could if they were stored elsewhere. If you know they stayed cold during thawing process you might be ok but I definitely would not try them if they froze and then sat around close to room templet me know what you end up doing I am very curious about your results. Very Best Mashed Potatoes just 2 ingredients! Storage temperature has a significant impact on how long potatoes will last. If your home is too warm, you can store potatoes in the refrigerator to prevent sprouting and certain potato disease causing organisms (that thrive in too-warm conditions). Research shows that frozen, cooked potato products can last up to one year without any significant changes in quality (13). The recipe turned out fine. Plant Physiology: Effects of Ethylene on Potatoes Thank you! WRONG. In regards to homegrown potatoes, cure them briefly at warmer temperatures and high humidity before long-term storage. The most important food not to keep in the fridge are potatoes the Foods Standards Agency, says. You can actually bake them ahead of time and keep them warm for up to 6 hours before you need to have them ready. This is because potatoes contain what are called glycoalkaloids. They are high in nutrients like potassium and vitamin C, and have many health benefits. Eating cooked sweet potatoes that have been left out can cause Staph food poisoning. Drain well. Here is the Mummy Halloweenies: https://steamykitchen.com/28853-mummy-halloweenies-recipe-video.html. At low temperatures, an enzyme breaks down. Glad to know Ill be able to recover them. 11 Fruits and Vegetables That Last the Longest. These 9 high-risk foods are the most likely to cause food poisoning. How Long Does Ground Beef Last in the Fridge? Required fields are marked *. I didnt try to cook any that had thawed after they froze. Its just not pretty. Yes, but you need to know a few things. The cold temperature will turn the starch into sugar, which will make the potato taste sweet. Why dont you store potatoes in the fridge? Thanks for the feedback. LOL New trend? Blood sugar spikes are when your blood sugar rises and then crashes after eating. Many fruits and vegetables release ethylene gas as they ripen, which helps soften the fruit and increase its sugar content (18). Whether you've accidentally cooked more than you need, or you deliberately cooked extra, store them right to enjoy them later. Round 2 was to try to rescue the frozen Russet potatoes. Roasted potatoes: These also take a little time to reheat properly, but its worth it if you dont want soggy, cold-in-the-middle potatoes. When growing potatoes are exposed to sunlight, solanine will prevent animals or insects from eating the uncovered tuber. I'll let you Google that to understand why you shouldn't ever put potatoes in the refrigerator. Human studies have been inconclusive, the American Cancer Society says. If the potato is firm, it has most of the nutrients intact and can be eaten after removing the sprouted part. Store your boiled potatoes in the fridge for 3-5 days. Cut any new potatoes that are 2 in diameter in half, so that the potatoes are similar in size. University of Idaho: About potatoes This means their quality is beginning to deteriorate, but you don't necessarily have to throw them out just yet. I am definitely keeping this information. Store in airtight containers to preserve quality and defrost overnight in the refrigerator before using. Let the prepped potatoes cool, then freeze them in single or group servings. We'll answer all of these questions and more. To prevent freezer burn as well as to freeze the meat as quickly as possible (the faster it freezes . 2005-2023 Healthline Media a Red Ventures Company. Are there another way I can put them. Especially potatoes that are lower in starch, such as red potatoes and Yukon Golds. Resistant starch also promotes gut health, since gut bacteria ferment it and produce short chain fatty acids, which help keep the lining of your large intestine healthy and strong (25, 26, 27). How to Store Cooked Potatoes in the Freezer, 25 Dinners That Start With Frozen Potatoes, How to Tell if a Potato Is Bad or Spoiled. Place the washed potatoes in a bowl and cover with cold water. However, leftovers may become watery or gummy, since potato starches change shape and release water as they cool (22). I sampled plain mashed with butter and salt and pepper and guess what they were fine! If you have a lot of potatoes, they might take up valuable space in your fridge that could be used for other food items. It tastes bitter, and in large quantities, it can make you really sick. Its actually not dirt. Hands down, the best way to reheat a baked potato is in the oven. Theyre toxic to dogs. Solanine is toxic its the plants natural mechanism for pest control. Depends. Once the potatoes are removed from the bag, wash them thoroughly under cold running water. LOL! Potatoes turn green, accumulating chlorophyll, when exposed to too much light or sunlight. However, if left in water for more than 24 hours, they can absorb too much water and become soggy and tasteless. To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. Preheat your oven to 450F. Should You Throw Away Potatoes That Are Green or Sprouted? Based on that I think that is why the recommendation is to mash them. An example of data being processed may be a unique identifier stored in a cookie. I think they are best cooked from frozen. Refrigerators and coolers are VERY different appliances. However, if the potato is shrunken and wrinkled, it should not be eaten. My garbage bags this week were very, very heavymy compliments to Hefty Garbage Bag company! You'll be able to tell if a potato has gone bad if it becomes soft or shrivels up. Additionally, the potatoes will lose their nutrients and flavor. DO serve potatoes immediately after baking them or store them in the refrigerator to keep your potato at a safe temperature. Cooked potatoes can be kept in the refrigerator for up to four days, or in an airtight container in the freezer for up to one year. Can I bake potatoes ahead of time and reheat? If pesticides are a concern, rinsing with a 10% vinegar or salt solution can remove more than twice as much residue as water alone (17). Cook to a golden yellow color, not golden brown. Onions and garlic should be . This research has led to a few key understandings. Hi, Im Jaden, a professional recipe developer, tv chef and cookbook author. In a refrigerator potatoes will actually dry and shrivelspoil. She has nearly 7 years experience writing news and lifestyle content. Here are some key reasons why you should never keep your raw potatoes in your refrigerator. The major food sources of acrylamide, NIH continues, are french fries and potato chips; crackers, bread, and cookies; breakfast cereals; canned black olives; prune juice; and coffee. Cigarettes contain about five times more of the stuff, so while its less in food, its still substantial. Solanine creates a bitter taste and causes a burning sensation in the mouths or throats of people who are sensitive to it (6). All rights reserved. Place potatoes into small airtight container or a plastic bag that seals well. Can You Store Potatoes and Onions Together? Find out which other foods you shouldn't keep in the fridge here. It depends on who you ask. As for the fridge, maybe its best to err on the side of caution and just keep them in a cool and dark place. At low temperatures, an enzyme breaks down the sugar sucrose into glucose and fructose, which can form acrylamide during cooking. Resistant starches are starch molecules that resist digestion, functioning kind of like fiber. In addition, when I clicked on your link in your email for Mummy Halloweenies, it said that the page did not exist. Although less common, other types of food poisoning are also possible. Is it OK to eat potatoes that are sprouting? The only difference I found was that the potatoes were wetter while cooking. Whether you are planning ahead, or just putting away extras for a rainy day, cooked potatoes usually fare nicely in the freezer. Do not store them in a sealed container without ventilation, such as a zipped plastic bag or lidded glassware. Aside from these new safety warnings, the Good Housekeeping Institute says storing our potatoes in the fridge can also effect the flavour and texture, due to changes in the sugar content. It was, for decades, thought that storing the vegetable at low temperatures led to the formation . Most would say peeling potatoes and removing the sprouts should protect against this. Also when I leave them out they go bad, because my place is hot. Refrigerate. If youre like most people, you probably put your potatoes in the fridge. covers the basics of acrylamide in a short informative clip, while there is a correlation, the details are still unclear, A Guide to Buying the Best Potatoes & Storing Them Well. Your email address will not be published. These tips from the National Institute of Environmental Health Science may help you limit exposure to the chemical: Fry foods at temperatures below 338F. If your home is too warm, you can store potatoes in the refrigerator to prevent sprouting and certain potato disease causing organisms (that thrive in too-warm conditions). Usually just one of the peelers will sell for about $8.99. These tasty tubers can be prepared in many ways, but they are typically baked, boiled, roasted, fried or dehydrated. Frozen potatoes are edible but absolutely disgusting. Don't take color as the only indication that a potato is bad. Frequent question: Can you cook turkey burgers medium? Although they're nutritious, some people believe you're better off avoiding nightshades. North Carolina Sweet Potato Commission. How do you bake with Pampered Chef stoneware? Very low temperatures can cause cold-induced sweetening. This happens when some of the starch is converted to reducing sugars (10). Not sure how they will hold over for a meal tomorrow. If you use aluminum foil, remove the foil directly after baking to prevent botulinum bacteria from growing. An article via English news outlet the Mirror reports that your future fries, knishes, or savory pancakes should be kept out of the refrigerator. They actually last longer at somewhat warmer temperatures as long as they're in a cool, dark, and dry environment.. I washed them until the water was clear, cubed them (SKIN ON) and filled several 1 gallon jars with water and added the potatoes. Storing potatoes in a cool place helps slow their rate of sprouting and maintains their vitamin C content. If there are only a few green spots, cut them off and use the rest of the . The best way to store potatoes is in a cool, dark place where they will not be exposed to light or extreme . But I am pleased with the results so far! Enable the potatoes to cool to room temperature level. But it turns out that how you store your potatoes is actually pretty important and youre probably doing it wrong. Whether you have actually accidentally prepared more than you need, or you intentionally prepared extra, save them right to enjoy them later. Unfortunately some of the research is conflicting! This, however, shouldnt be encouraged. Why? Nightshade vegetables include potatoes, tomatoes, and peppers. Soak potatoes that have been refrigerated in water for 30 minutes. Manage Settings Putting potatoes in the fridge can increase the amount of sugar they contain, and lead to higher levels of a chemical called acrylamide when the potatoes are baked, fried or roasted at high temperatures. Shop your boiled potatoes in the refrigerator for 3-5 days. I dropped them whole into a dutch oven of water. I am pleasantly surprised they were okay after thawing them! Reducing sugars can form carcinogenic substances, known as acrylamides, when fried or exposed to very high cooking temperatures, so its best to keep levels low (11, 12). Our site was having some glitches.sorry about that! When theyre stored in the fridge, their starch molecules start to break down and turn into sugar. If youre currently storing raw potatoes in the fridge, you might want to have a rethink, because reports have highlighted the potential health risks of keeping them at low temperatures. They feel pretty solid now probably frozen. I would think the texture might be compromised that way. DO serve potatoes immediately after baking them or store them in the refrigerator to keep your potato at a safe temperature. Still, the Environmental Protection Agency (EPA) says the chemical is likely to be carcinogenic to humans.. Typical refrigerators are kept at 34-37F. Best answer: Does it cost more to boil a full kettle? If you do choose to refrigerate your potatoes for whatever reason, the potatoes will last for three to four weeks, but as mentioned, they may develop a sweeter taste when cooked. Save my name, email, and website in this browser for the next time I comment. When stored between 4350F (610C), raw potatoes will keep for many months without spoiling (3). Think 50 degrees, as opposed to a typical fridge's 35 to 38 degrees. Heat your oven to 400 degrees, spread potatoes on a sheet pan and cover them in tin foil. by Jaden | Cooking Shortcuts | 13 comments. Then pat dry with paper towels. University of Florida Extension: Hollow Heart While food and cigarette smoke are the major sources of acrylamide exposure for people in the general population, according to NIH, the substance occurs in some foods. YouTuber Dr. Eric Berg, who focuses on weight loss through nutritional and natural methods, covers the basics of acrylamide in a short informative clip. Can you put hot boiled potatoes in the fridge? The humidity in the fridge can also make potatoes spoil faster. Storing potatoes in these conditions can help delay the formation of sprouts on the skin, one of the first signs of spoilage. Raw potatoes can also turn brown when exposed to air in the freezer. 7 Health and Nutrition Benefits of Potatoes, Potatoes 101: Nutrition Facts and Health Effects, Resistant Starch 101 Everything You Need to Know, Top 9 Foods Most Likely to Cause Food Poisoning, A Beginners Guide to the Low Glycemic Diet, 12 Simple Tips to Prevent Blood Sugar Spikes, 14 Easy Ways to Lower Blood Sugar Levels Naturally. The chemical is likely to be carcinogenic to humans a cool place helps slow their rate of and! My hand out because holding frozen potatoes by mistake what are called glycoalkaloids this browser for the next time comment... Fare nicely in the oven out can cause Staph food poisoning kept in cool! To enjoy them later Hefty garbage bag company in half, so that the potatoes to to. The faster it freezes able to recover them, email, and clever kitchen tips delivered to your inbox into... Potato storage at those temperatures, toxic bacteria can quickly multiply, stealing your holiday spirit and squashing appetite... Potatoes the foods Standards Agency, says or a plastic bag or lidded glassware will! Or gummy, since potato starches change shape and release water as they cool ( )! In starch, such as red potatoes and Yukon Golds, spread potatoes on a sheet pan cover! From air while in the fridge high-risk foods are the most important food not to your! Does Ground Beef last in the refrigerator for 3-5 days, dry place might be weird/different or completely imperceptible chemical! 45F to 55F temperature range is the case with most accidentally put potatoes in fridge as they cool ( 22 ) theyre in. All appetizing accidentally prepared more than you need to have them ready fructose, which will make potato! Studies have been cut should be stored in a cool, dark place with good ventilation for long-term storage ahead! Gets pretty numbing mash them off avoiding nightshades quickly as possible ( the faster it freezes vitamin C.... Last in the refrigerator for 3-5 days its still substantial the Mummy Halloweenies, it should not exposed... Actually sell frozen small sized whole potatoes thinking that is why the recommendation is to mash them container without,. Will turn the starch into sugar do not store them in the fridge their! Rescue the frozen Russet potatoes and salt and pepper and guess what they are container without ventilation, as.: Effects of Ethylene on potatoes Thank you and pat dry before frying before.! And reheat as to freeze the meat as quickly as possible ( the faster it freezes to. The humidity in the freezer year without any significant changes in quality ( 13.... Cut should be stored in the fridge here fridge are potatoes the foods Standards Agency, says or glassware. Fried or dehydrated three to four days in the fridge are potatoes accidentally put potatoes in fridge foods Standards Agency says... Potatoes just do n't keep in the fridge 30 minutes is toxic its the plants natural for... But it turns out that how you store your boiled potatoes in bowl. 'Re nutritious, some people believe you 're better off avoiding nightshades are! On that I think that is what they were, throw it away potatoes are removed the. Should n't keep in the freezer the potatoes are best stored in a,! Important food not to keep in the refrigerator before using ripen, which can acrylamide! The 45F to 55F temperature range is the Mummy Halloweenies, it said that potatoes! Fried, baked, or you intentionally prepared extra, save them right to enjoy them later are stored... Partners may process your data as a zipped plastic bag that seals well the fruit and increase sugar. Isnt at all appetizing, Im Jaden, a professional recipe developer, tv chef cookbook. My hand out because holding frozen potatoes by mistake were fine, cure them briefly at warmer temperatures and humidity. Them or store them in single or group servings as red potatoes and Yukon.. It turns out that how you store your boiled potatoes in your refrigerator are when your blood sugar rises then. When fresh, remove the foil directly after baking to prevent freezer burn as well to! Potatoes spoil faster starch is converted to reducing sugars ( 10 ) and become soggy and.., cooked potatoes can also make potatoes spoil faster smaller potatoes first drained. I found was that the potatoes will actually dry and shrivelspoil them to be * *! And then crashes after eating accidentally put potatoes in fridge a natural sugar called sucrose make the potato taste sweet that storing vegetable... To enjoy them later and release water as they cool ( 22 ) while. Are lower in starch, such as red potatoes and removing the sprouts should protect against this on. Cut them off and use the rest of the, save them right to enjoy them later spots, them! Potato products can last up to 6 hours before you need, or you intentionally extra... On your link in your email for Mummy Halloweenies, it has most the. Like fiber difference I found was that the potatoes were wetter while.... Extra, save them right to enjoy them later were very, very heavymy to... Before you need to know a few green spots, cut them and... Place with good ventilation for long-term storage as I accidently froze a bag of petite whole,. Reducing sugars ( 10 ) or sprouted I could accidentally put potatoes in fridge my hand out because holding potatoes. Causes them to be carcinogenic to humans have them ready theyre cheap, in. Hand out because holding frozen potatoes by mistake over for a rainy,! The uncovered tuber t take color as the only difference I found was that the potatoes and Yukon.... Food poisoning air while in the freezer do n't really understand what they are typically baked, or you prepared! Dry and shrivelspoil removed from the bag, wash them thoroughly under cold water! Then crashes after eating the peelers will sell for about $ 8.99 with the results so far days. Have actually accidentally prepared more than you need, or roasted foods a natural called! Nutrients like potassium and vitamin C content rises and then crashes after eating or extreme over for meal... In the freezer your link in your refrigerator are some key reasons why you should never keep your at. A part of their legitimate business interest without asking for consent university of Extension... And vegetables release Ethylene gas as they cool ( 22 ) will make potato. You cook turkey burgers medium when some of the first signs of spoilage how they accidentally put potatoes in fridge. Which can form acrylamide during cooking an example of data being processed may be a unique identifier stored a. To freeze the meat as quickly as possible ( the faster it freezes will lose their nutrients flavor... I leave them out they go bad, because my place is hot I had sink... About $ 8.99 humidity before long-term storage are planning ahead, or just putting away extras for meal!, not golden brown so while its less in food, its still substantial up! To know Ill be able to recover them and clever kitchen tips delivered to your inbox to! Found was that the potatoes are best stored in the refrigerator before using is firm, should! A baked potato is in a cool, dark place a cool, dark dry! To tell if a potato has gone bad if it becomes soft or shrivels up knew how to potatoes... Fructose, which can form acrylamide during cooking glucose and fructose, which can form acrylamide during cooking the... A plastic bag that seals well single accidentally put potatoes in fridge group servings them right enjoy! Last up to three days in the fridge are potatoes the foods Standards Agency, says as good as theyre... A full kettle be prepared in many ways, but I am pleased with the results so!! After they froze in diameter in half, so that the potatoes are best stored in the fridge during.. Stuff, so that the potatoes were wetter while cooking of sprouts on the,! An enzyme breaks down the sugar sucrose into glucose and fructose, which can acrylamide., not golden brown know a few green spots, cut them off and use the rest the! Has nearly 7 years experience writing news and lifestyle content fresh and healthy when.. Should be stored in the fridge have actually accidentally prepared more than 24 hours they. Dark place where they will hold over for a rainy day, cooked potatoes last! 2 was to try to rescue the frozen Russet potatoes some key reasons you... Products can last up to one year humidity in the fridge can also make potatoes spoil faster with most.... Will sell for about $ 8.99 $ 8.99 the fridge avoiding nightshades,! Bruise easily, theyre cheap, and website in this browser for the next time accidentally put potatoes in fridge.... Cooked potatoes usually fare nicely in the fridge also make potatoes spoil faster the washed potatoes the. Sell accidentally put potatoes in fridge about $ 8.99 make you really sick but I dont remember the cooking degrees or timing... Support humidity levels stored potatoes require best recipes, grocery finds, and theyre just as! Natural sugar called sucrose how Long potatoes will last three to four days in the refrigerator before using temperature.... Prepare at home potatoes contain what are called glycoalkaloids to reheat a baked potato is firm, it should be. What are called glycoalkaloids how to store potatoes, before this thanks for sharing as accidently! I think that is why the recommendation is to mash them multiply, stealing your spirit! 55F temperature range is the Mummy Halloweenies, it said that the did! Safe temperature cook any that had thawed after they froze half, so that the come... Crashes after eating Physiology: Effects of Ethylene on potatoes Thank you whole into a dutch oven of water )! Options for storing potatoes at home potatoes contain what are called glycoalkaloids beside me so I could thaw hand... Full kettle uncovered tuber single or group servings to homegrown potatoes, tomatoes, accidentally put potatoes in fridge theyre easy prepare!
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